This is the finished product. Posole is a soup or stew made from Posole, or hominy, pork, chiles, cilantro, onions, etc. It is a traditional New Mexican dish for Christmas Eve (after midnight mass). I would give a recipe (as Ros requested), but I used many and kind of played it by ear. If you really want to make it, I would advise finding a recipe on the internet and going from there. One piece of advice? Do not use canned or frozen posole. Use the dried posole, and cook it for hours and hours until it bursts and softens. Oh, it is so good!
It was nice to come home from mass tonight and have supper already made.
Thanks for reading!